By Mary Lynch
Chefs, restaurants owners and other culinary artists from NELA have recently garnered major media attention. Here’s a sample:
Sonoko Sakai, (pictured above) who lives and works in Highland Park, has been named one of the “15 Creative Women for Our Time” by T: The New York Times Style magazine for her groundbreaking cookbooks and masterful classes on Japanese cooking.
Read more about Sakai and four other NELA standouts here.